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Top Round is a steak or roast is cut from the round or rear leg of the cow. This is a more lean steak and can be used for lean burgers, taco meat or even stew meat.
1.78 LB, 1.48 LB, .98 LB, 1.94 LB, 3.62 LB, 2.04 LB, 1.54 LB, 1.11 LB
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