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Bibb Forest Farm, Louisa, Virginia
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Bibb Forest Farm, Louisa, Virginia
  • Home
  • About
  • Join Our CSA
    • Join Our CSA
    • Why CSA?
    • CSA Terms and Policies
    • Sign Me Up!
  • Become a Member
  • Shop
    • Alliums
    • Bibb Teas
    • Fruiting vegetables
    • Fruits
    • Grass Finished Meats
    • Greens
    • Herbs
    • Pastured Eggs
    • Pickled Veg
    • Root Crops
  • Member Login
    • Profile
    • Farm Stories
    • CSA Vegetable Guide
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Bibb Forest Farm, Louisa, Virginia
Home / Grass Finished Meats / Beef / Grass Fed Beef Liver

Grass Fed Beef Liver

$4.32

One of the healthiest organ meats known to man (or woman), grass fed beef liver provides astronomically beneficial health effects. Liver is high in vitamins A, D, E, K, B12 and folic acid, and minerals such as copper and iron.

Grass-fed beef from Bibb Forest Farm, raised with love without antibiotics or hormones, in a natural and stress-free environment which offers optimal growing conditions, and nutritious grasses for the cattle to eat.

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SKU: N/A Categories: Beef, Grass Finished Meats Tags: beef, Bibb forest farm, grass fed beef, Grass Finished Meats beef, Grass Finished Meats Tags: Angus, grass-finished beef, liver, pastured meat
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At Bibb Forest Farm, our cattle play an important role in our multi-species, holistic grazing program. Our cows graze in a flerd (flock and herd) along with sheep and our milking goats. We raise commercial Angus that have never receive antibiotics, artificial growth hormones or steroids.  A 100% grass fed and finished, stress-free lifestyle produces a delicious product.

Size

.98, 1.02, 1.04, 1.08

Details

  • 100% grass-fed
  • Humanely raised on spacious pastures
  • No antibiotics or hormones from birth
  • Delicious, sweet, tender meat
  • Comes in an uncooked state
  • Product of Bibb Forest Farm
  • For best taste on frozen products, use within 1-2 days after thawing

Cooking & Serving

Cooking Methods: Soaking liver in something acidic like lemon juice or milk can cut down the iron, metallic taste

Bacon beef liver pâte recipe

Cooking Tips: Recommended only eating 4 oz of liver a week due to vitamin abundance in liver.

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  • Home
  • About
  • Join Our CSA
    • Join Our CSA
    • Why CSA?
    • CSA Terms and Policies
    • Sign Me Up!
  • Become a Member
  • Shop
    • Alliums
    • Bibb Teas
    • Fruiting vegetables
    • Fruits
    • Grass Finished Meats
    • Greens
    • Herbs
    • Pastured Eggs
    • Pickled Veg
    • Root Crops
  • Member Login
    • Profile
    • Farm Stories
    • CSA Vegetable Guide
  • Cart

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Bibb Forest Farm (BFF) is a better than ‘organic’ farm rooted in ecological practices. Our aim is to provide fresh, nutrient dense food with exceptional taste to our CSA members. By taking care of our landscape our hope is to nourish our members along with the soil.

 

 

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